Creamy yet Dairy free!
Being a vegan can be hard sometimes especially if you’ve got a sweet tooth and have a hankering for the cold creamy delight that is ice cream. Vanilla ice cream is a classic flavour and is now finally accessible to vegans around the world thanks to Jamie Oliver. Made with coconut milk, soya milk, vanilla bean paste and vanilla pods this take on a classic recipe is as good if not better than the original. The unsweetened soya milk makes this recipe low on calories and high on taste.
This recipe is easy and quick to make just mix the ingredients in an ice cream maker and put it in the freezer and two hours later voila you’re done !
Get the complete scoop in the link below!
To learn how to make this Delightful Vegan Vanilla Ice Cream: Click Here
Never miss a super yummy vegan recipe! Make sure you like My Vegan Delight on Facebook to be updated every time we find a delicious Vegan recipe for you!