So cheesy and creamy!
Mac ‘n cheese has always been the classic comfort food since forever and is still going strong. Being the icon for comfort food Mac ‘n’ cheese has crept its way into our hearts and our taste buds since time immemorial . This vegan take of a classic dish is so delicious it will keep you coming back for more.
Made with vegan milk and soya cheese this recipe will keep your belly full and your conscience unburdened. The topping is a crispy herb topping and is made out of dairy -free margarine, flour and various assorted herbs.
The recipe is easy to put together and the cooking time is barely a mere 20 to 25 minutes .
Get the whole recipe in the link below!
To learn how to make this Delightful Vegan Mac ‘n Cheese : Click Here
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