Its Gluten-free Too…
Chocolate cake is a hit for almost everyone, so whether you are a vegan, or gluten or dairy intolerant – or you just love a good chocolate cake – this recipe is for you. These chocolate Cupcakes are super rich and delicious. They are adorable treat and super easy to make.
They are made with brown rice flour, cocoa, almonds and coconut with whipped cream frosting. Light, fluffy and very tasty. For your next birthday or any party, celebration or when you just want to bite into a crazy-good yummy cupcake, these will surely do!
If you want to get the full recipe, click the next page!
all images are from video
Go to the next page for the ingredients and video recipe for this amazing Vegan Chocolate Cupcakes!