The Perfect Balance Of Bitter And Sweet : Coconut Butter Tahini Cups With Coffee Crème Filling

Guilt-Free Delights

This is probably the best thing to have to satisfy that afternoon sweet tooth without feeling guilty about calories. This recipe is a combination of Tahini, coconut butter, and coffee, all-in-one amazing and guilt-free treat.

The Tahini in this healthy and vegan recipe is made of ground sesame seeds which is an excellent source of fiber and a good source of minerals like calcium, iron etc and help lower cholesterol. The coconut butter is not only a healthy source of fat and energy but also has anti fungal and anti inflammatory properties. The coffee filling provides a perfect complement to the flavour of the coconut . The coffee filling apart from being delicious is also rich in antioxidants, increases energy levels, and enhances mental focus.

The recipe itself is an easy one and at the end the consumer’s sugar craving is completely satisfied yet she remains guilt-free!




Photo: collective-evolution.com




To learn how to make this Delightful Coconut Butter Tahini Cups With Coffee Crème Filling: Click Here

Never miss a super yummy vegan recipe! Make sure you like My Vegan Delight on Facebook to be updated every time we find a delicious Vegan recipe for you!