Light And Vegan Cinnamon French Toast

This recipe deserves a toast!

One of the best breakfast items is a good cinnamon french toast, right? Well, we have one for you. This recipe is flavorful, easy, soft and smooth. Also, for you vegans, this fits the standards you live by. Personally, I cannot believe that this recipe is truly possible but it is!

The eggs are replaced by bananas which is amazing as it gave this recipe a great taste. Can you believe it? Just layer with a little syrup, and you will be well on your way to a happier and healthier vegan breakfast. If cleaning is a chore for you, this recipe is quite simple and will make cleaning a snap. Get ready to pull this recipe out over and over again.

Just click on the link below and experience an awesome vegan dish.




Photo: tworaspberries.com

Blending Ingredients:
2 ripe bananas
¾ cup of unsweetened vanilla almond milk (I use SILK brand)
1 tsp of vanilla
½ tsp of cinnamon
¼ tsp all spice
Everything Else:
6 slices of thick Texas toast
2-3 tbsp vegan butter
*extra cinnamon for topping
*maple syrup for topping


To learn how to make this Delightful Vegan Cinnamon French Toast: Click Here

Never miss a super yummy vegan recipe! Make sure you like My Vegan Delight on Facebook to be updated every time we find a delicious Vegan recipe for you!