Go pea-nuts with this easy-to-make peanut butter mousse pie this weekend!
Who would not like a dessert where you don’t have to wait to bake or settle or freeze? How about if its also a vegan dessert?
Just make-it and have-it kind of thing is right here for you. Just add peanut butter and nuts in your grocery list and make it at home with simple ingredients. Let’s make it as a simple holiday treat.
Guests arriving soon or kids party at home? Have less time? Go for this pie and you will never regret it. To begin with its amazing crust, grind walnuts, cocoa powder and dates together. Mix in the peanut butter (soul of the pie), coconut cream and maple syrup for the filling. I wouldn’t like to let go the pie without any chocolate on top. You go with decor of your choice and tadaa! Its hardly ten minutes and it’s ready to be munched on instantly.
Follow the full ingredients in the link below and try it at home.
To learn how to make this Delightful 10-Minute Vegan Peanut Butter Mousse Pie: Click Here
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