Not just for the Irish
There’s nothing better than enjoying St. Patricks day with a well made Shamrock Shake. This recipe gives a vegan twist to a classic St. Patricks day staple. Made with only vegan ingredients this delight can sooth our taste buds without troubling your conscience.
The recipe includes the use of Tofutti ice cream instead of the regular substitute and also uses almond milk to substitute the regular milk used,
The recipe is quick and easy to follow . All prep you actually have to do is just pop every ingredient in to a blender and mix to a suitable consistency .
For the whole scoop, check out the full recipe in the link below:
To learn how to make this Delicious Vegan Shamrock Shake: Click Here
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