Banoffee Pie is a classic English dessert and has been around for about half a century and for one good reason…it is simply delectable. The holy grail for anyone with a sweet tooth is that this recipe combines banana, cream, and toffee into a single pie, with amazing results. The crust comprises of raw almonds, fine sea salts, oats and cinnamon and has a taste and texture like none other before. The crunchy and slightly spicy crust goes perfectly with the smooth texture and the sweetness of the banana, cream and toffee.
The raw caramel toffee is completely homemade and its quality shows. The best thing about this desert is the fact that it is so sweet, decadent, and completely vegan!
Get the whole recipe in the link below!
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