Delicious Vegan Baked fries With Garlic Sauce

Baked fries at its finest!

Unlike the fatty fries which are unhealthy for our bodies especially if eaten daily, these vegan baked fries are the ideal fries for everyone but most especially for vegans. Even your kids who are non-vegans will surely love these fries.

What I like most about these fries is the blend of several spices that gives it a tangy and delicious taste. I honestly love it. Instead of buying fried fries on a long trip (that is at times costly) why not bake some yourself. Be careful though because you might find yourself overeating this amazingly healthy vegan fries.

Just click on the link below and experience an awesome vegan dish.



For the Fries:
2 large russet potatoes cut into thin wedges or fat match sticks
2 to 3 tsp starch like arrowroot or flour
1 tbsp oil
salt, pepper to taste
½ tsp garlic powder
½ tsp or more dried oregano, or use fresh

Garlic Tahini Hummus Sauce:
2 tsp oil
5 cloves of garlic, minced/finely chopped
3 Tbsp hummus (or use cooked chickpeas + lemon juice)
3 Tbsp tahini
2 to 3 tsp lemon juice
½ tsp garlic powder
salt to taste (1/4 to ½ tsp)
½ tsp dried oregano
¼ tsp or more dried dill or parsley
2 to 3 Tbsp water as needed to thin
1 tbsp chopped fresh parsley or oregano for garnish

To learn how to make this Delightful Vegan Baked fries With Garlic Sauce: Click Here

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