A Deliciously Baked Tater Tots!
Do you love tater tots, but loathe the calories? Or are you vegan and just will not eat something that isn’t vegan friendly? Well, you have come to the right recipe my friend. These zucchini based taters are so yummy. With a crispy, salt-filled taste, you will get goodness in every bite. These are flavorful and if you like them, you might even want to make this recipe over and over again.
With only 4 total ingredients, this recipe is quick and easy. Give this recipe some thought. Use a little ketchup to dip in, and you will be well on your way to an exciting surprise.
Just click on the link below and experience an awesome vegan dish.
3 large russet potatoes, peeled
2 zucchinis, about 2-3 cups shredded
1½ teaspoons salt, plus more for sprinkling on top
To learn how to make this Delightful Vegan Recipe: Click Here
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